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Quality

Here, up north, we let the salmon grow at the pace it needs, following natural seasonal variations. This results in a robust fish with excellent color and shape.

What is the arctic effect?

The Arctic Effect is a slower raised salmon, uniquely shaped by nature for the highest yield and quality

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Good quality takes time, and we promise to never take any shortcuts that compromise the quality of our product.
— Alexandra Pedersen Skog, Quality Manager Packing Station Finnmark

100% traceability

We ensure full traceability throughout the value chain, from roe to finished product delivered to our customers. This enables us to maintain control over product quality and food safety.

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Certifications

True Arctic is certified by some of the world’s strictest standards for salmon production such as ASC and Global G.A.P. We maintain quality control at every stage of our value chain.

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